W392618

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Flavors and Fragrances > Alphabetical Listings > G-H

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W392618

Aldrich

trans-2-Hexenyl butyrate

Kosher


CAS Number:	53398-83-7
Linear Formula:	CH₃CH₂CH₂CO₂CH₂CH=CHCH₂CH₂CH₃
Molecular Weight:	170.25
FEMA Number:	3926
EC Number:	258-515-3
MDL number:	MFCD00036546
PubChem Substance ID:	24901940
Flavis number:	9.396

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Description

Biochem/physiol Actions	Odor at 1%
	Taste at 1-10 ppm
General description	Natural Occurrence: High bush cranberry, strawberry chicken fat, black tea, fresh plum, lovage root and chermoya fruit.

Properties

grade	Kosher
refractive index	n20/D 1.4325(lit.)
bp	190 °C(lit.)
density	0.885 g/mL at 25 °C(lit.)
Organoleptic	apple; cheese; meaty; green

Safety

Personal Protective Equipment	Eyeshields, full-face respirator (US), Gloves, multi-purpose combination respirator cartridge (US), type ABEK (EN14387) respirator filter
Hazard Codes	Xi
Risk Statements	36/37/38
Safety Statements	26-36
WGK Germany	2
Flash Point(F)	186 °F
Flash Point(C)	86 °C

References

reference

Mosciano, G. Perfum. Flavor. 5th ed., 25, 73, (2000)

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